Chinese Food
 
  Dec 19  •  133 read 

What is the most tasty food is in china ?

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Some of the most popular and highly regarded dishes in China include:

Peking duck (北京烤鸭) - a dish originating from Beijing that is famous for its crispy skin and succulent meat.

Hot pot (火锅) - a staple dish in many parts of China, this is a communal dining experience where diners cook various ingredients in a pot of boiling broth.

Dumplings (饺子) - a popular and versatile dish that can be filled with a variety of ingredients, including meat, seafood, and vegetables.

Sichuan hotpot (川味火锅) - this spicy hotpot dish is popular in Sichuan province and is known for its bold flavours and tingling heat.

Kung Pao Chicken (宫保鸡丁) - a spicy dish that originates from Sichuan province and is made with diced chicken, peanuts, and vegetables in a fiery chilli sauce.

These are just a few examples of the delicious and diverse foods that can be found in China. Whether you prefer spicy, sweet, or savoury flavours, there is something for everyone in Chinese cuisine.
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 0  •  Reply •  Feb 09
I prefer southern chinese (Guangdong / Fujian) food, tasty yet not too oily. but also I prefer noodles more than rice :D
 0  •  Reply •  Jan 10
It is a tough question. It depends. I prefer Cantonese food.
 0  •  Reply •  Dec 29
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